Chipotle's CEO steps up to the plate on burrito bowl portion sizes after a social media storm! Is more guac in our future? 🤔🌯
In the world of fast-casual Mexican cuisine, Chipotle is no stranger to passionate customers. Recently, a burrito bowl portion size controversy took social media by storm, prompting Chipotle's CEO Brian Niccol to finally weigh in. Customers have been voicing frustrations about their beloved burrito bowls feeling a bit skimpy, leading many to wonder: has Chipotle skimped on their favorite meals?
In response to the online hullabaloo, CEO Niccol acknowledged the complaints and assured fans that the company is taking action. "Getting the feedback caused us to relook at our execution across our entire system," he stated, promising to train staff on the 'right standards' of burrito portion sizes. This marks a significant commitment to ensuring patrons receive the generous helpings they expect and deserve.
Not only is Chipotle on a mission to remedy the burrito bowl sized issue, but also, on the flip side of the burrito coin, a new breakfast burrito spot, Monstera, has opened in Georgetown, DC. This West Coast-inspired eatery serves up delicious breakfast burritos that surely wouldn’t leave anyone feeling cheated. If you're in the neighborhood, be sure to swing by for a hearty start to your day!
With the burrito bowl drama jostling the cozy Chipotle community, customers are eagerly anticipating how these changes will unfold. As Chipotle takes steps to recalibrate their portion sizes, the world watches closely, hoping for a return to the burrito bliss they know and love. The stakes have never been higher for grain, protein, and topping ratios!
Interestingly, the burrito phenomenon has not only captured the imagination of customers but is now also driving new promotions in the industry, like the launch of TacoTime's new Smoky Pork Crisp Burrito. This dash for taco glory proves that while some might be questioning portion sizes, the burrito trend is undeniably on the rise.
So, as you dive into your favorite Chipotle burrito bowl, just remember: bigger isn't always better, but in the case of Mexican fare, it sure can't hurt! Who’s ready to make their next burrito bowl adventure a meal worth every last delicious bite?
The head of fast-casual Mexican food chain Chipotle is finally weighing on the debate around the portion size for its burrito bowls.
Customers on social media have been furious with Chipotle for allegedly skimping on its burrito bowl portions this year. Now, the fast-casual chain's CEO ...
West Coast-inspired Monstera is now operating inside of Grace Street Coffee (3299 K St NW), serving up breakfast burritos on Wednesday - Sunday from 9 am ...
CEO Brian Niccol said "getting the feedback caused us to relook at our execution across our entire system.”
There was never a directive to provide less to our customers,” the chief executive said. Still, he said the company would review practices across all its ...
Niccol promised to correct the issue by pledging to retrain employees on the 'right standards.'
Chipotle's CEO addressed portion size concerns, saying the company has “leaned in and re-emphasized generous portions." Here's what to know.
The online backlash forced Chipotle CEO Brian Niccol to address the issue publicly in a May interview with Fortune, saying that “portions have not gotten ...
PRNewswire/ -- TacoTime® (www.TacoTime.com), is thrilled to announce the launch of its third promotion of 2024, featuring the highly anticipated NEW Smoky.